Sweet potato chips

Published Wednesday September 3rd, 2008

From FamilyFun Magazine

Go ahead and indulge in these potato chips that are sweet, crunchy and even good for you.

Recipe Ingredients:

2 medium sweet potatoes

2 tbsp. olive oil

Salt and pepper

Paprika

Preheat the oven to 450 degrees. Peel 2 medium sweet potatoes and slice as thinly as possible. Toss with 2 tablespoons of olive oil and spread in a thin layer on a cookie sheet. Sprinkle with salt, pepper, and paprika. Bake about 20 minutes or until crispy. Makes 4 servings.

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